Dorothy's Tartlets Recipe

• 1/2 c. sugar
• 1 (6 ounce.) pkg. Zwieback, crushed fine
• 6 tbsp. butter, melted
• 1 teaspoon cinnamon

1. These tart crusts can be filled with your choice - fruit, chocolate mousse, lemon pie, pecan pie, etc.
2. All crusts hold well in the freezer till ready to use.

sugar, zwieback, butter, cinnamon

Taken from cookeatshare.com/recipes/dorothy-s-tartlets-8355 (may not work)