Deep Fried Jalapeno Slices

• 1 cup All-purpose Flour
• 1 teaspoon Salt
• 1 teaspoon Pepper
• 1 teaspoon Garlic Powder
• 1 teaspoon Chile Powder
• 2 whole Eggs
• 1 cup Beer
• 2 cups Vegetable/canola Oil
• 2 cups Canned Jalapeno Slices, Drained

1. In a bowl, mix all ingredients together (except oil and jalapenos) to make the batter.
2. Then in a deep fryer or large pot, heat oil to 265 degrees.
3. Dip the sliced jalapenos in the batter.
4. Place battered jalapenos in the deep fryer.
5. The jalapenos are fully cooked when they float to the surface of the oil.
6. They should be golden brown and crispy.

allpurpose, salt, pepper, garlic, chile powder, eggs, vegetablecanola oil

Taken from tastykitchen.com/recipes/appetizers-and-snacks/deep-fried-jalapeno-slices/ (may not work)