Hot Cinnamon Rolls Recipe
- 1 pkg. yellow cake mix
- 2 Packages dry yeast
- 5 c. flour
- 2 1/2 c. warm water
- butter
- Cinnamon
- Sugar
- Mix dry ingredients; stir in warm water; let rise to double in bulk; cut in half.
- Roll half in rectangle on floured surface; spread butter on dough.
- Sprinkle cinnamon and sugar over butter.
- Roll in jelly roll fashion.
- Cut in 2" slices.
- Put in greased pan(s).
- Repeat with second half.
- Let rise in pan.
- Just before baking add in topping.
yellow cake mix, yeast, flour, water, butter, cinnamon, sugar
Taken from cookeatshare.com/recipes/hot-cinnamon-rolls-45392 (may not work)