Nutty Apricot Dip

• 250 g Philadelphia Cream Cheese, softened
• 14 cup honey
• 1 cup natural yoghurt
• 1 teaspoon vanilla essence
• 30 g crushed mixed nuts
• 30 g walnuts, chopped
• 30 g almonds, ground
• 30 g dried apricots, chopped
• 1 pineapple, halved & flesh diced

1. Beat cream cheese until smooth.
2. Add remaining ingredients, except pineapple, mix well.
3. Spoon into pineapple half and decorate with extra nuts & apricots.
4. Serve with extra fruits.

philadelphia cream cheese, honey, natural yoghurt, vanilla essence, mixed nuts, walnuts, almonds, pineapple

Taken from www.food.com/recipe/nutty-apricot-dip-332915 (may not work)