Carrot Spice Cookies

• 1 cup brown sugar
• 1/2 cup margarine softened
• 1 cup carrots shredded
• 1 cup raisins, seedless
• 1 each eggs
• 1/2 cup applesauce
• 2 tablespoons molasses
• 1 teaspoon vanilla extract
• 2 1/2 cups rice flour
• 1 1/2 teaspoons allspice
• 1/2 teaspoon baking powder

1. Cream sugar and margarine in large bowl.
2. Add carrots, raisins, egg, applesauce, molasses and vanilla; mix well.
3. Measure flour, allspice and baking powder into same bowl; slowly stir flour mixture into other ingredients and mix until well blended.
4. Drop by teaspoonfuls, 2 inches apart on lightly greased cookie sheets.
5. Bake in 350F (180C).
6. oven 10 to 12 minutes or until cookies are set and lightly browned.
7. Remove from baking sheet while still warm.
8. Cool on wire rack.

brown sugar, margarine, carrots, raisins, eggs, applesauce, molasses, vanilla, rice flour, allspice, baking powder

Taken from recipeland.com/recipe/v/carrot-spice-cookies-45235 (may not work)