No Draining Needed Delicious Iri-Dofu (Scrambled Tofu) without Meat
- 1 block Firm tofu
- 1 Carrot
- 4 Shiitake mushrooms
- 1 tsp Powdered kombu
- 2 tsp Beet sugar
- 2 tsp Soy sauce
- 1 Sesame oil
- Crumble the tofu with your hands and add to a frying pan.
- Cook over medium heat and evaporate off the water.
- In the mean time, julienne the carrot and shiitake mushrooms.
- When the water from the tofu has evaporated, add the carrot and shiitake mushrooms.
- When the carrot becomes soft and wilted, add the A ingredients in the listed order.
- Swirl in sesame oil at the end.
- Garnish with green onions, and done.
tofu, carrot, shiitake mushrooms, powdered kombu, sugar, soy sauce, sesame oil
Taken from cookpad.com/us/recipes/144703-no-draining-needed-delicious-iri-dofu-scrambled-tofu-without-meat (may not work)