Anchovy Yogurt Dressing Recipe
- 1/2 c. Plain low-fat yogurt,
- 1 Tbsp. Salflower,
- 1 Tbsp. Corn oil,
- 2 Tbsp. White vinegar, pn Salt,
- 1/8 tsp White pepper,
- 1 cl Garlic, chopped
- 2 Tbsp. Fresh parsley, minced
- 1 Tbsp. Anchovy paste, ds Red(cayenne)pepper
- Excellent dressing for vegetables, pasta, fish, or possibly salads.
- Place all ingedients in a blender and process till smooth.
- Chill to blend flavors; adjust seasoning before serving.
- Makes about 3/4 c.. Food Exchange
- Makes about 3/4 c.. 12servings(1-tb each)
yogurt, salflower, corn oil, white vinegar, white pepper, garlic, fresh parsley, anchovy paste
Taken from cookeatshare.com/recipes/anchovy-yogurt-dressing-65083 (may not work)