Vegetarian Sausage

• 1 cup textured vegetable protein
• 2 teaspoons italian seasoning
• 1 teaspoon turmeric
• 12 onion, chopped
• 2 garlic cloves
• 14 teaspoon pepper
• 1 teaspoon Worcestershire sauce
• 1 teaspoon bouillon (not beef)
• 1 cup boiling water
• 14 cup wheat flour
• 2 eggs
• olive oil

1. Mix together protein and spices.
2. Pour boiling water over mixture and let stand for 5 minutes or until water is absorbed.
3. Stir in flour and eggs.
4. Heat Olive oil over medium heat in a skillet.
5. Shape the mixture into patties and brown on both sides.

italian seasoning, turmeric, onion, garlic, pepper, worcestershire sauce, bouillon, boiling water, flour, eggs, olive oil

Taken from www.food.com/recipe/vegetarian-sausage-478220 (may not work)