Peanut Butter, Apple, Bacon Panini

• 1 whole Granny Smith Or Other Tart Apple, Sliced Thin
• 12 strips Bacon, Cooked Crisp
• 8 pieces Whole Grain Bread
• 1/2 cups Peach Preserves
• Cayenne Pepper
• 2 Tablespoons Melted Butter
• 1/2 cups Peanut Butter

1. Combine peach preserves and cayenne pepper in a small bowl.
2. Lay out 4 bread slices, spread peanut butter on each slice.
3. Spread a layer of peach preserves on each slice.
4. Top each slice with 3 slices of bacon and thinly sliced apple.
5. Put another slice of bread on top.
6. Brush melted butter on either side of your sandwich.
7. Place in a George Foreman grill, panini press or in a frying pan (heated as each requires).
8. Cook or grill until golden brown on the outside, flipping over if you need to.
9. Enjoy!

apple, bacon, bread, preserves, cayenne pepper, butter, peanut butter

Taken from tastykitchen.com/recipes/main-courses/peanut-butter-apple-bacon-panini/ (may not work)