Chocolate Chip, Banana, Oat Squares

• 1 large bananas very ripe
• 13 cup vegetable oil plus 1 tablespoon, such as light olive oil, or canola oil
• 1/2 cup brown sugar packed, or to taste
• 2 cups oats, quick cooking
• 3/4 cup whole wheat flour or all-purpose flour
• 3/4 cup banana chips chopped
• 3/4 cup chocolate chips semi sweet
• 1/2 cup cranberries, dried optional
• 1 teaspoon baking soda
• 18 teaspoon salt
• 3/4 teaspoon cinnamon

1. Preheat the oven to 350F.
2. Butter a 8-inch square baking pan and set aside.
3. Mash the banana with a fork in a large bowl.
4. Pour in the vegetable oil and brown sugar.
5. Mix until well blended and set aside.
6. Add the oats, flour, baking soda, salt and cinnamon in another large bowl, stir until well mixed.
7. Pour the wet ingredients into the dry ingredients, stir until just incorporated, then mix in the banana chips and chocolate chips until evenly distributed.
8. Scape the batter into the prepared baking pan and press down.
9. Bake for 25 to 30 minutes, or until edges are golden.
10. Cool completely on a wire rack.
11. Cut into squares and serve or store at an air-tight container.

bananas very ripe, vegetable oil, brown sugar, oats, whole wheat flour, banana chips, chocolate chips semi sweet, cranberries, baking soda, salt, cinnamon

Taken from recipeland.com/recipe/v/chocolate-chip-banana-oat-squar-52226 (may not work)