Ground Round Steak Patties Recipe

• 1 1/2 lbs. grnd round
• 2 sm. onions, sliced
• 1 tbsp. flour, heaping

1. Form patties with a knife so as to not pack meat.
2. Brown in warm butter.
3. Remove from pan.
4. Brown sliced onions in drippings.
5. Add in flour and make a gravy, adding a little water at a time.
6. If not brown sufficient, add in soy sauce.
7. Place patties in gravy and simmer for about 30 min.
8. Season with salt and pepper.

grnd round, onions, flour

Taken from cookeatshare.com/recipes/ground-round-steak-patties-22033 (may not work)