Cody's Spicy Chipotle Italian Sandwich

• 1/2 loaf Italian bread
• 6 slice hard salami
• 6 slice sandwich pepperoni
• 3 slice provolone cheese
• 2 tbsp chipotle mayonnaise (I use Kraft)
• 3 tbsp oil (your preference)
• 2 tbsp red wine vinegar
• 1 dash parmesan cheese
• 1 dash oregano

1. FYI: The amounts for the condiments are completely arbitrary.
2. I usually just add them until they look right.
3. Use your own judgement.
4. :-)
5. Cut Italian loaf in half.
6. Slice bread open, making a top and bottom for your sandwich.
7. Layer salami, pepperoni, and provolone onto the bottom half, then replace the top.
8. Microwave for 1:45, or until cheese is melted.
9. Open the sandwich.
10. In order, add the Chipotle Mayonnaise, oil, red wine vinegar, parmesan, and oregano to the "plain" bottom half of the sandwich.
11. Don't try to put these ingredients on the cheese and meat layer; they will slide right off.
12. Replace top half and slice into four pieces.

italian bread, salami, pepperoni, provolone cheese, mayonnaise, oil, red wine vinegar, parmesan cheese, oregano

Taken from cookpad.com/us/recipes/346228-codys-spicy-chipotle-italian-sandwich (may not work)