BBQ Piggie Bites

• 1 lb country-style pork ribs
• 2 teaspoons oil
• 1 (14 ounce) bottle ketchup
• 3 tablespoons honey
• 2 tablespoons lemon juice
• 1 -2 teaspoon hot pepper sauce
• 1 teaspoon thyme
• 12 teaspoon rosemary, crushed
• 12 teaspoon lemon-pepper seasoning

1. Cut the ribs into 3/4-inch pieces.
2. In large skillet over medium-high heat, cook and stir pork cubes in oil 4-5 minutes or until pork is no longer pink.
3. Remove excess fat from skillet; reduce heat to low.
4. Add remaining ingredients to skillet, stirring to coat pork cubes.
5. Cover and cook 1 minute or until thoroughly heated.
6. Transfer to warm serving dish; serve with toothpicks.

countrystyle pork ribs, oil, ketchup, honey, lemon juice, hot pepper, thyme, rosemary, lemonpepper seasoning

Taken from www.food.com/recipe/bbq-piggie-bites-205663 (may not work)