Quick Biscuit Mix

• 1 cup self-rising flour
• 3 tablespoons whole-milk powder
• 1 1/2 teaspoons sugar
• 2 tablespoons canola oil

1. In a bowl, whisk the flour, milk powder and sugar.
2. Using your fingers, work in the oil until incorporated.
3. Use at once or store in an airtight container for up to 2 weeks.

flour, wholemilk powder, sugar, canola oil

Taken from www.foodandwine.com/recipes/quick-biscuit-mix (may not work)