Basically Bittersweet Mocha Cake

• 3 cups whole wheat flour
• 1 cup sugar
• 34 cup cocoa
• 2 teaspoons baking soda
• 1 teaspoon salt
• 14 cup canola oil
• 34 cup unsweetened applesauce
• 1 cup skim milk
• 1 tablespoon lime juice
• 2 eggs, beaten
• 1 cup strong coffee, hot

1. Pre-heat oven to 350 degrees (F).
2. Mix all dry ingredients together.
3. Add wet ingredients, coffee last, mixing well.
4. Do not over-mix!
5. Bake in pan of choice for 35-40 minutes.
6. You may substitute white flour for whole wheat flour for a lighter, less healthy version.

whole wheat flour, sugar, cocoa, baking soda, salt, canola oil, unsweetened applesauce, milk, lime juice, eggs, coffee

Taken from www.food.com/recipe/basically-bittersweet-mocha-cake-255673 (may not work)