Cheesy Breakfast Toast

  1. Toast your bread to your liking.
  2. After it's toasted, cover the toast with the cheese, making sure it's evenly dispersed.
  3. Sprinkle the seasonings on top and microwave for about 18 seconds.
  4. If you leave the toast in the microwave a few seconds longer after it turns off, any unmelted cheese will usually melt.
  5. Eat it immediately while it's warm and yummy.

bread, shredded cheese, garlic, basil, pepper

Taken from www.food.com/recipe/cheesy-breakfast-toast-374217 (may not work)

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