Bacon-Cheddar Deviled Eggs

• 5 slices OSCAR MAYER Bacon, cooked, crumbled and divided Rite Aid 2 For $7.00 thru 02/06
• 1 green onion, finely chopped, divided
• 1 doz. hard-cooked eggs
• 1/2 cup KRAFT Real Mayo Mayonnaise
• 1/2 cup KRAFT Finely Shredded Sharp Cheddar Cheese

1. Reserve 1 Tbsp.
2. each bacon and onions.
3. Cut eggs lengthwise in half.
4. Remove yolks; place in medium bowl.
5. Add mayo; beat with mixer until blended.
6. Add cheese and remaining bacon and onions; mix well.
7. Spoon or pipe egg yolk mixture into centers of egg whites.
8. Sprinkle with reserved bacon and onions.

bacon, green onion, eggs, mayonnaise, cheddar cheese

Taken from www.kraftrecipes.com/recipes/bacon-cheddar-deviled-eggs-157029.aspx (may not work)