Spinach Stuffed Turkey Loaf

• 1 12 lbs ground turkey
• 12 cup Italian seasoned breadcrumbs
• 12 cup milk or 12 cup tomato juice
• 2 tablespoons dried onion flakes
• 12 teaspoon garlic salt
• 12 teaspoon black pepper
• 1 egg
• 1 (10 ounce) package frozen chopped spinach (thaw & squeeze out water)
• 1 cup shredded cheddar cheese
• 2 tablespoons parmesan cheese (I usually add more)
• 12 cup ketchup
• 1 tablespoon brown sugar
• 1 teaspoon yellow mustard

1. Mix meat, pat into a waxed paper lined 9x12 pan.
2. Mix filling and spread over meat mixture Roll jelly-roll style, pressing ends to seal seam Bake at 350F for 1 hour Combine topping ingredients, spoon over loaf and bake 30 minutes more.

ground turkey, italian seasoned breadcrumbs, milk, onion flakes, garlic salt, black pepper, egg, water, cheddar cheese, parmesan cheese, ketchup, brown sugar, yellow mustard

Taken from www.food.com/recipe/spinach-stuffed-turkey-loaf-82313 (may not work)