Pack in your Bento Stir Fried and Simmered Carrots

• 1 medium Carrot
• 50 ml Water
• 1/2 tsp Dashi stock granules
• 1 tsp Sugar
• 2 tsp Soy sauce
• 1 Sesame oil
• 1 Sesame seeds

1. Chop the carrot into strips.
2. Heat sesame oil in a pan and add the carrots.
3. Fry over medium heat.
4. When the carrot is coated in oil, add the ingredients marked with a and simmer over medium heat.
5. When half of the sauce has evaporated, stop the heat, mix in the sesame seeds and you're done.
6. (You can top at the end if you like!)

carrot, water, granules, sugar, soy sauce, sesame oil, sesame seeds

Taken from cookpad.com/us/recipes/158724-pack-in-your-bento-%E2%98%86-stir-fried-and-simmered-carrots (may not work)