Power Forward Fettuccine Pie

  1. PLACE pasta on bottom and up sides of a 9 inch (23 cm) pie plate.
  2. BROWN ground beef.
  3. Combine with parmesan cheese and pasta sauce; thoroughly heat.
  4. TOP cooked pasta with sauce.
  5. Sprinkle with mozzarella cheese.
  6. BAKE at 350F (180C) for 20 minutes or until cheese melts.
  7. Let stand 5 minutes; cut into wedges.

lean ground beef, pasta sauce, grated cracker barrel

Taken from www.kraftrecipes.com/recipes/power-forward-fettuccine-pie-86532.aspx (may not work)

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