Orange Spiced Cider

• 4 cups unsweetened apple juice
• 1 (12 ounce) can orange juice concentrate, thawed
• 12 cup water
• 1 tablespoon red-hot candies
• 12 teaspoon ground nutmeg
• 1 teaspoon whole cloves
• fresh orange slice (optional)
• cinnamon stick (optional)

1. In a slow cooker, combine the first five ingredients.
2. Place cloves in a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen spring to form a bag.
3. Add bag to slow cooker.
4. Cover and cook on low for 2-3 hours or until heated through.
5. Before serving, discarding spice bag and stir cider.
6. Garnish with orange slices and cinnamon sticks if desired.

apple juice, orange juice concentrate, water, redhot candies, ground nutmeg, whole cloves, orange slice, cinnamon

Taken from www.food.com/recipe/orange-spiced-cider-156860 (may not work)