Black Bean Salad with Fresh Corn

• 2 cups black beans, cooked, rinsed
• 1 ear corn, boiled, kernels removed from the cob
• 1/2 medium red onion, diced
• 1/2 medium red bell pepper, diced
• 1/2 medium poblano pepper, diced
• 1/4 cup chopped cilantro (leaves and stems)
• 1/2 cup lime juice
• 1/4 cup olive oil
• 1/2 tablespoon ground cumin
• 1/2 tablespoon black pepper
• 1 tablespoon salt

1. Combine the beans, corn, onion, peppers, and cilantro in a large bowl.
2. Whisk together the remaining ingredients in a small bowl and pour over the bean mixture.
3. Chill the salad for 2 hours before serving.

black beans, corn, red onion, red bell pepper, poblano pepper, cilantro, lime juice, olive oil, ground cumin, black pepper, salt

Taken from www.foodnetwork.com/recipes/black-bean-salad-with-fresh-corn-recipe.html (may not work)