Heart O'mine Cookies
- 1 cup butter, softened
- 2 (3 ounce) packages cream cheese, softened
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 12 teaspoon salt
- 1 cup rolled oats
- strawberry preserves
- Beat butter and cream cheese together until creamy.
- Blend in vanilla.
- Add flour and salt, mixing well.
- Stir in oats.
- Cover dough and chill for one hour.
- Preheat oven to 350.
- Roll out on lightly floured board until 1/4" thickness.
- Cut with floured 2 1/2" heart shaped cookie cutter.
- Place on ungreased baking sheet.
- Press center with thumb and fill imprint with jam.
- Bake 16-18 minutes until slightly golden.
butter, cream cheese, vanilla, flour, salt, rolled oats, strawberry preserves
Taken from www.food.com/recipe/heart-omine-cookies-137339 (may not work)