Kazaki Oreshki Plov (Kazaki Nut Pilaf)

• 4 12 cups water
• 2 cups basmati rice
• 1 teaspoon salt
• 23 teaspoon turmeric
• 14 teaspoon nutmeg
• 12 cup raisins
• 12 cup dried prune, pitted
• 1 cup pistachio nut

1. Bring water to a boil in a large pot.
2. Add rest of ingredients.
3. Simmer for 20-30 min until water is absorbed.
4. Use fork to fluff rice and serve.

water, basmati rice, salt, turmeric, nutmeg, raisins, dried prune, pistachio nut

Taken from www.food.com/recipe/kazaki-oreshki-plov-kazaki-nut-pilaf-289315 (may not work)