Ground Beef Vegetable Soup Recipe
- 2 lbs. (double) grnd beef
- 1 onion, minced
- 1/4 c. minced celery
- 1/4 c. minced bell pepper
- 2 cans tomato soup
- 1 lg. can V-8 juice
- 2 tbsp. beef bouillon granules
- 1 lg. pkg. frzn mixed vegetables
- 1/4 c. Minute rice
- 1 sm. can kernel corn
- Salt, pepper, garlic to taste
- Brown meat, drain off fat.
- Add in onion, bell pepper and celery.
- Let brown 10 min longer.
- Add in tomato soup and V-8 juice.
- Sprinkle beef granules over mix, season to taste.
- Simmer on low 15 min.
- Cook frzn vegetables till tender.
- Add in to meat mix with water from vegetables.
- Sprinkle rice over mix.
- Add in corn.
- Simmer a little longer.
- May be frzn.
beef, onion, celery, bell pepper, tomato soup, beef bouillon granules, mixed vegetables, rice, kernel corn, salt
Taken from cookeatshare.com/recipes/ground-beef-vegetable-soup-54718 (may not work)