Spicy Black Bean Dip

• 1 (15 ounce) can black beans, drained
• 34 cup diced tomato
• 2 scallions, sliced
• 3 tablespoons fresh cilantro, chopped
• 1 -2 tablespoon jalapeno pepper, chopped
• 1 tablespoon garlic-flavored red wine vinegar
• 2 teaspoons chili powder
• 14 teaspoon ground cumin

1. Blend all ingredients together until well mixed, and to a consistency similar to chunky refried beans.
2. Serve with tortilla chips.

black beans, tomato, scallions, fresh cilantro, jalapeno pepper, garlic, chili powder, ground cumin

Taken from www.food.com/recipe/spicy-black-bean-dip-242331 (may not work)