Sumo Collins

• 3 ounces gin
• 2 1/4 ounces fresh lemon juice
• 1 1/2 ounces simple syrup
• Chilled seltzer
• 1 orange wheel

1. Pour the gin, lemon juice and simple syrup into a cocktail shaker, fill with ice, and shake vigorously.
2. Strain into a 24-ounce glass filled with fresh ice, top with seltzer.
3. Garnish with the orange wheel.

gin, lemon juice, simple syrup, seltzer, orange wheel

Taken from cooking.nytimes.com/recipes/1013652 (may not work)