Peppercorn Cauliflower Dip

• 1 tablespoon peppercorn
• 1 tablespoon water
• 1 large head cauliflower
• 1 cup low-fat sour cream

1. Spray cauliflower with Olive oil cooking spray.
2. Mix Creamy Peppercorn dressing base from Penzey's Spice with water and let sit 5 minutes.
3. Mix peppercorn with sour cream and chill.
4. Bake cauliflower for 1 hour at 400 degrees.
5. Dip florets in chilled dip and enjoy!

peppercorn, water, head cauliflower, lowfat sour cream

Taken from www.food.com/recipe/peppercorn-cauliflower-dip-521217 (may not work)