Lobster With a Bite Patties

• 2 cups lobsters, pieces
• 1 egg
• 1 lemon, juice only
• 1 tablespoon mayonnaise
• 1 tablespoon Worcestershire sauce
• 12 teaspoon Tabasco sauce
• 12 teaspoon fresh ground black pepper
• 2 tablespoons Old Bay Seasoning
• green onion, minced
• 1 12 cups freshly grated breadcrumbs
• 12 cup unsalted butter
• 3 tablespoons vegetable oil

1. Drain lobster meat on paper towel.
2. Mix egg well in a small bowl Add to lobster along with 1/2 cup of bread crumbs.
3. Form into six medium sized oval shaped"cakes".
4. Don't over mix as the lobster will start to break up too much Melt butter and vegetable oil in large skillet.
5. Roll the lobster cakes in remaining bread crumbs.
6. Saute on medium heat for 3 to 5 minutes or until golden brown on both sides.

lobsters, egg, lemon, mayonnaise, worcestershire sauce, tabasco sauce, ground black pepper, bay seasoning, green onion, breadcrumbs, unsalted butter, vegetable oil

Taken from www.food.com/recipe/lobster-with-a-bite-patties-87902 (may not work)