Santurce Special

• 2 ounces aged rum, such as Ron del Barrilito 2-Star
• 1/2 ounce Heering cherry liqueur
• 1/2 ounce amontillado sherry
• 3/4 ounce fresh lemon juice
• 1/2 ounce Simple Syrup
• Dash of Angostura bitters
• Ice
• 1 maraschino cherry, preferably Luxardo, for garnish

1. In a cocktail shaker, combine all of the ingredients except ice and the garnish.
2. Fill the shaker with ice and shake well.
3. Fine-strain into a chilled coupe and garnish with the cherry.

aged rum, heering cherry liqueur, amontillado sherry, lemon juice, simple syrup, bitters, maraschino cherry

Taken from www.foodandwine.com/recipes/santurce-special-cocktails-2013 (may not work)