Tropical Cooler

• 1 (1/4 ounce) envelope raspberry Kool-Aid
• 1 cup sugar
• 3 quarts cold water
• 4 ripe bananas
• 1 (6 ounce) can frozen lemonade concentrate
• 1 (6 ounce) can frozen limeade concentrate
• 1 (18 ounce) can pineapple juice, chilled
• 1 quart ginger ale, chilled

1. Mix Kool-Aid and 3/4 cup sugar in the water.
2. Blend bananas with 1/4 cup sugar in blender until mashed.
3. Add mashed bananas and fruit juices to Kool-Aid mixture and whip until frothy.
4. Add ginger ale and serve over ice.

raspberry, sugar, cold water, bananas, frozen lemonade concentrate, frozen limeade, pineapple juice, ginger ale

Taken from www.food.com/recipe/tropical-cooler-92378 (may not work)