Creative Egg

• 1/2 cup sour cream
• 3 tablespoons chives snipped
• 2 tablespoons white wine
• 1 x salt and black pepper
• 4 large potatoes just-baked
• 4 large eggs just poached
• 4 ounces smoked salmon julienned
• 1 x chives snipped
• 1 x red onion finely diced
• 1 x caviar

1. In a small bowl combine sour cream, chives and white wine; season to taste with salt and pepper.
2. Slice open top of baked potatoes and squeeze.
3. Top with eggs and criss-cross salmon strips over.
4. Using a squeeze bottle or a teaspoon, drizzle sour cream sauce over salmon and around potatoes.
5. Garnish decoratively with chives, onion and caviar and serve immediately.

sour cream, chives, white wine, salt, potatoes just, eggs just, salmon, chives, red onion, caviar

Taken from recipeland.com/recipe/v/creative-egg-45621 (may not work)