Peanut Butter Kiss Cookies

• 1 (14 ounce) can sweetened condensed milk
• 34-1 cup smooth peanut butter
• 1 egg
• 1 teaspoon vanilla extract
• 2 cups biscuit mix
• 1 (1 lb) bag Hershey chocolate kiss

1. Preheat oven to 350.
2. In large bowl, beat milk, peanut butter, egg and vanilla extract until smooth.
3. Add biscuit mix; combine.
4. Chill dough for 1 hour.
5. Roll chilled balls into 1-inch balls.
6. Space balls 2 inches apart on ungreased cookie sheet.
7. Bake 6-8 minutes-or light browned.
8. Right away, top each center of cookies with a kiss.
9. Let cool.

condensed milk, smooth peanut butter, egg, vanilla, biscuit mix, chocolate kiss

Taken from www.food.com/recipe/peanut-butter-kiss-cookies-35405 (may not work)