Cracker Mix

• 1 cup bite-size pretzels (fish-shaped) or 1 cup cheese crackers
• 1 cup oyster crackers
• 1 cup bite-size shredded wheat biscuit
• 1 cup miniature Ritz cracker, rich round cracker
• 2 tablespoons cooking oil
• 12 teaspoon Worcestershire sauce
• 18 teaspoon garlic powder
• 1 dash bottled hot pepper sauce
• parmesan cheese, to taste

1. In a large bowl combine 1 cup bite-size fish-shape pretzel or cheese-flavored crackers, 1 cup oyster crackers, 1 cup bite-size shredded wheat biscuits, and 1 cup miniature rich round crackers.
2. In a small bowl combine 2 tablespoons cooking oil, 1/2 teaspoon Worcestershire sauce, 1/8 teaspoon garlic powder, and dash bottled hot pepper sauce.
3. Pour over cracker mixture, tossing to coat.
4. Sprinkle cracker mixture with Parmesan cheese; toss to coat.
5. Spread mixture on a shallow baking sheet.
6. Bake in a 300 degree F. oven for 10 to 15 minutes or until golden, stirring once.
7. Cool completely.
8. Store in an airtight container up to 1 week.

bitesize pretzels, oyster crackers, bitesize shredded wheat biscuit, cracker, cooking oil, worcestershire sauce, garlic, pepper sauce, parmesan cheese

Taken from www.food.com/recipe/cracker-mix-221163 (may not work)