KRAFT Spaghetti Pie
- 1/2 lb. extra-lean ground beef Safeway 1 lb For $3.99 thru 02/09
- 1 cup CLASSICO FAMILY FAVORITES Traditional Pasta Sauce
- 3 eggs
- 1/2 cup KRAFT Grated Parmesan Cheese
- 1 cup KRAFT Shredded Mozzarella Cheese, divided
- 4 cups cooked spaghetti, cooled
- Heat oven to 350F.
- Brown meat in large skillet; drain.
- Return meat to skillet; stir in pasta sauce.
- Whisk eggs in large bowl until blended.
- Stir in Parmesan and 1/2 cup mozzarella.
- Add spaghetti; toss to evenly coat.
- Spread spaghetti mixture onto bottom and up side of 9-inch deep-dish pie plate sprayed with cooking spray; fill with meat mixture.
- Sprinkle with remaining mozzarella.
- Bake 25 to 30 min.
- or until pie is heated through and mozzarella is melted.
- Let stand 5 min.
- before cutting into wedges to serve.
extralean ground beef, pasta sauce, eggs, parmesan cheese, mozzarella cheese
Taken from www.kraftrecipes.com/recipes/kraft-spaghetti-pie-162456.aspx (may not work)