Spicy Mango Chicken Salad
- 4 skinless chicken breasts
- 16 ounces kraft mandarin orange sesame dressing
- 3 small mangoes, diced
- 1 medium bell pepper, diced
- garlic powder
- cayenne pepper
- cumin
- salt and pepper
- 1 tablespoon lime juice
- 1 tablespoon Thai sweet chili sauce
- olive oil
- mixed baby greens
- heat olive oil in pan until hot, add peppers saute until aromatic, add mango and saute for another 2 mins, remove from pan.
- sprinkle both sides of breasts with seasonings add to hot pan and sear both sides.
- lower heat to low, add dressing, lime juice, chili sauce and mango/pepper mix.
- Cover and let simmer until chicken is done.
- Be careful the dressing will burn easily.
- serve over a bed of lettuce.
chicken breasts, mangoes, bell pepper, garlic, cayenne pepper, cumin, salt, lime juice, sweet chili sauce, olive oil, mixed baby greens
Taken from www.food.com/recipe/spicy-mango-chicken-salad-379062 (may not work)