Easy Colby Jack Cheese Wreath Appetizer

• 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
• 1 pkg. (8 oz.) KRAFT Shredded Colby & Monterey Jack Cheeses
• 1 Tbsp. finely chopped red onions
• 1 Tbsp. chopped red bell peppers Target 1 pkg For $2.99 thru 02/06
• 2 tsp. LEA & PERRINS Worcestershire Sauce
• 1 tsp. lemon juice
• 1/2 tsp. hot pepper sauce

1. Beat cream cheese and shredded cheese in small bowl with mixer until blended.
2. Add remaining ingredients; mix well.
3. Refrigerate several hours.
4. Place drinking glass on center of platter.
5. Drop rounded tablespoonfuls of cheese mixture around glass, just touching outer edge of glass to form ring; smooth with spatula.
6. Remove glass before serving.

philadelphia cream cheese, cheeses, red onions, red bell peppers, worcestershire sauce, lemon juice, hot pepper sauce

Taken from www.kraftrecipes.com/recipes/easy-colby-jack-cheese-wreath-appetizer-156611.aspx (may not work)