Old-Fashioned Soft Molasses Cookies
- 6 cups all-purpose flour
- 1 tsp. baking powder
- 1-1/2 tsp. ginger
- 1/2 tsp. cinnamon
- 1 tsp. salt
- 1 cup lard
- 2 cups brown sugar
- 3 eggs
- 1 cup dark molasses
- 1 tsp. baking soda
- 1-1/2 cup hot water
- Combine first 4 ingredients and mix well cream together lard and brown sugar.
- Add eggs 1 at a time beating well after each addition.
- stir in molasses.
- stir in the first 4 ingredients and then add the = combined soda and water.
- Mix thoroughly.
- Drop by heaping teaspoonfuls onto greased baking sheets and sprinkle with granulated sugar.
- Bake at 375F for 8-10 minutes.
allpurpose, baking powder, ginger, cinnamon, salt, lard, brown sugar, eggs, dark molasses, baking soda, water
Taken from www.foodgeeks.com/recipes/570 (may not work)