Ginger-Honey Lemonade

• 3 cups water
• 1/2 cup honey
• 1/2 cup sugar
• 1/4 cup minced peeled fresh ginger
• 1 1/4 cups fresh lemon juice
• Ice cubes

1. Bring 1 cup water, honey, sugar, and ginger to boil in heavy medium saucepan over high heat, stirring until sugar dissolves.
2. Boil 5 minutes.
3. Cool.
4. Strain syrup into pitcher.
5. Mix in lemon juice and remaining 2 cups water.
6. Fill pitcher with ice.
7. Let stand 5 minutes.
8. Fill 4 to 6 tall glasses with ice; add lemonade.

water, honey, sugar, fresh ginger, lemon juice, cubes

Taken from www.epicurious.com/recipes/food/views/ginger-honey-lemonade-201200 (may not work)