Club Sandwich With Sauteed Veggies

• 1 onion
• 2 bell peppers, colors of choice
• 8 ounces mushrooms
• 12 tablespoon minced garlic
• 1 tablespoon olive oil
• 2 ounces deli turkey or 2 ounces deli roast beef
• 10 slices bacon or 10 slices turkey bacon, cooked & torn in half
• 1 slice swiss cheese
• 12 tablespoon Miracle Whip
• 1 teaspoon ketchup
• 1 kaiser roll, lightly toasted (any bread of your choice will work)

1. Rinse and slice onion, bell peppers and mushrooms.
2. Drizzle olive oil in a medium skillet & place over medium heat.
3. Add sliced veggies plus minced garlic.
4. Cook about 5 mins until veggies are semi-soft & have some nice browning.
5. To make sandwich: Using a paper towel or wax paper, place your deli meat on 1st and then add the amount of sauteed veggies you want and microwave about 20 seconds.
6. Add 2 slices of bacon torn in half & slice of Swiss cheese.
7. Microwave another 20 seconds or so.
8. Spread Miracle Whip and ketchup on bottom of bun.
9. Place meat mix on bun & enjoy.

onion, bell peppers, mushrooms, garlic, olive oil, deli turkey, bacon, swiss cheese, miracle, ketchup, kaiser roll

Taken from www.food.com/recipe/club-sandwich-with-sauteed-veggies-498983 (may not work)