Blueberry Pineapple Crisp Recipe

• 1 can crushed pineapple
• 3 c. blueberries
• 1 c. sugar
• 1 box yellow cake mix
• 1 c. minced nuts
• 1/2 c. sugar
• 1 stick butter

1. Use oblong baking pan, 8 or possibly 9x12 inches.
2. Pour 1 can crushed pineapple, 3 c. berries, and 1 box cake fold in baking pan.
3. Sprinkle with 1 c. minced nuts, 1/2 c. sugar.
4. Drizzle over top 1 stick melted butter.
5. Bake at 400 degrees for 25 min.

pineapple, blueberries, sugar, yellow cake mix, nuts, sugar, butter

Taken from cookeatshare.com/recipes/blueberry-pineapple-crisp-31316 (may not work)