Avocado Tomato Boats

• 16 whole Grape Tomatoes, Halved
• 1 whole Green Onion, Chopped
• 13 cups Feta (crumbled)
• 1 Tablespoon Olive Oil
• 1/2 Tablespoons Lemon Juice
• Salt And Pepper, to taste
• 2 whole Avocados
• Parsley, For Garnish

1. In a small bowl, place the tomatoes, green onion, feta cheese, olive oil, lemon juice and salt and pepper to taste.
2. Mix gently.
3. Halve the avocados and divide the salad among the 4 halves.
4. Garnish with parsley and serve immediately.

grape tomatoes, green onion, olive oil, lemon juice, salt, avocados, parsley

Taken from tastykitchen.com/recipes/appetizers-and-snacks/avocado-tomato-boats/ (may not work)