Greens With Pumpkin Seeds

• 2 tablespoons canola oil or 2 tablespoons olive oil
• 1 large onion
• 1 bunch spring onion
• 1 bunch spinach
• 2 zucchini
• 14 cup of crushed pumpkin seeds

1. Roughly chop onion, spring onions, spinach and marrows.
2. First slightly fry onion, then mix in spring onions, spinach, marrows and crushed pumpkin seeds.
3. Season with pinch of salt and black pepper.
4. Leave to cook on very low heat, allowing natural veggie juices to cook the meal.
5. Add a few tablespoons of water if necessary.
6. Should be ready in about 10 minutes.

canola oil, onion, spring onion, spinach, zucchini, pumpkin seeds

Taken from www.food.com/recipe/greens-with-pumpkin-seeds-184315 (may not work)