Barbequed Shrimp and Chicken

• 1 teaspoon garlic minced
• 1/2 teaspoon onion powder
• 1/2 teaspoon cumin ground
• 1/4 cup butter melted
• 1/2 pound shrimp medium
• 1 pound chicken breast halves, boneless, skinless

1. Peel and devein shrimp and cut chicken into 1 inch cubes.
2. Combine Garlic, Onion owder, Cumin and melted Butter.
3. Marinate shrimp and chicken while reparing grill.
4. String shrimp and chicken onto separate skewers.
5. Cook about 5 inches above hot coals, allowing 5 minutes for shrimp and 10 minutes for chicken.
6. Turn once or twice while cooking and baste often with remaining marinade.

garlic, onion powder, cumin ground, butter, shrimp, chicken

Taken from recipeland.com/recipe/v/barbequed-shrimp-chicken-5227 (may not work)