Gnashed Sweet Potatoes for Pups

• 2 -3 sweet potatoes, cut into large dice
• 1 tablespoon blackstrap molasses
• 2 tablespoons peanut butter (optional)

1. Place the potatoes in a large saucepan, cover with cold water and bring to a boil over high heat.
2. Boil until the sweet potatoes are tender, about 20 minutes.
3. Drain well, transfer to a large bowl, add molasses and peanut butter, if using, and.
4. using a fork or a potato masher, mash until.
5. smooth.
6. Set aside to cool to room temperature.
7. Divide into 1/4 cup size patties.
8. Serve immediately or cover and refrigerate.

potatoes, blackstrap molasses, peanut butter

Taken from www.food.com/recipe/gnashed-sweet-potatoes-for-pups-236013 (may not work)