Spicy Honey BBQ Beef Steak Dinner

• 4 ears corn on the cob
• 1/4 cup butter or margarine, softened
• 1/4 tsp. garlic powder
• 1/4 tsp. ground black pepper
• 1 boneless beef sirloin steak (1 lb.)
• 1/2 cup KRAFT Spicy Honey Barbecue Sauce
• 1 pkg. (10 oz.) torn mixed salad greens
• 1 cucumber, peeled, sliced
• 1/2 cup KRAFT Classic CATALINA Dressing

1. Heat grill to medium-high heat.
2. Place each ear of corn on separate sheet of heavy-duty foil.
3. Mix butter, garlic powder and pepper until blended; spread onto corn.
4. Wrap tightly.
5. Grill 5 min.
6. Add steak; grill 10 min.
7. Turn steak and corn; brush steak with barbecue sauce.
8. Grill 8 to 10 min.
9. or until corn is tender and steak is cooked to medium doneness (160 degrees F).
10. Remove steak and corn from grill; let stand 3 min.
11. Meanwhile, toss salad greens with cucumbers and dressing.
12. Cut steak across the grain into thin slices.
13. Serve with corn and salad.

corn, butter, garlic powder, ground black pepper, beef sirloin steak, barbecue sauce, cucumber, dressing

Taken from www.kraftrecipes.com/recipes/spicy-honey-bbq-beef-steak-dinner-176053.aspx (may not work)