Potato and Broccoli Soup

• 1 tablespoon olive oil
• 1 medium onion
• 4 garlic cloves, chopped
• 2 potatoes, cut into small pieces
• 1 potato, cut into bite sized pieces
• 1 12 cups broccoli
• 2 (20 ounce) cans fat free chicken broth
• 1 carrot, diced
• celery salt and pepper

1. Heat up the oil in a pot
2. Brown the onions and garlic
3. Add the broth, thin sliced potatoes, carrots, salt and pepper
4. Simmer until potatoes are soft
5. Add broccoli and simmer for 5 minutes
6. Use a hand blender to mix everything into a smooth soup
7. Add the larger potato pieces and simmer slowly until they're soft.

olive oil, onion, garlic, potatoes, potato, broccoli, chicken broth, carrot, celery salt

Taken from www.food.com/recipe/potato-and-broccoli-soup-82516 (may not work)