Strawberry Angel

• 8 ounces angel food cake
• 1 package strawberry Jell-O gelatin dessert or 1 package raspberry Jell-O gelatin, dissolved in
• 1 14 cups hot water
• 1 (10 ounce) packageof frozen berries or 2 cups fresh berries
• 12 pint whipping cream, whipped

1. Mix whipped cream and berries.
2. Add jello which has been dissolved in hot water.
3. Break cake into small cubes.
4. Place cake in bottom of rectangle baking pan.
5. Pour the berry mixture over the cake pieces.
6. Refrigerate.

angel food cake, dessert, water, fresh berries, whipping cream

Taken from www.food.com/recipe/strawberry-angel-29513 (may not work)