Gin Rickey

• 2 ounces Gin
• 1 ounce lime juice
• 3/4 ounce simple syrup

1. Shake ingredients and strain into a Collins glass.
2. Top with Perrier or S.Pellegrino.
3. Garnish with a lime wedge.
4. Also consider adding absinthe rinse to the glass and a mint garnish for what would then be a Tritter's Rickey.

gin, lime juice, simple syrup

Taken from www.foodrepublic.com/recipes/gin-rickey-recipe/ (may not work)