Berry-Grapefruit Cup

• 1 cup sugar
• 2 cups cranberries
• 3 grapefruits, peeled and sectioned
• 1 cup water

1. In a saucepan, combine sugar and water; boil; stir to dissolve sugar.
2. Boil for 5 minutes.
3. add cranberries; cook until skins pop, about 5 minutes more.
4. remove from heat; chill.
5. pour cranberry mixture over grapefruit sections in individual servings bowls.

sugar, cranberries, grapefruits, water

Taken from www.food.com/recipe/berry-grapefruit-cup-106121 (may not work)